Brief: Let’s dive in — see the Papa P160 Encrusting Machine in action, showcasing its high-efficiency, fully automatic process for forming perfectly shaped meatballs, fish balls, and more. Watch as it demonstrates precision encapsulation, adjustable sizing, and user-friendly operation.
Related Product Features:
High Efficiency: Outputs 3,000-5,000 pieces per hour, boosting productivity.
Precision Encapsulation: Dual-hopper design ensures even filling distribution without breakage or leakage.
Adjustable Size: Ball weight adjustable from 10-50g/piece to meet market demands.
Food-Grade Material: Full stainless steel construction, compliant with food safety standards.
User-Friendly Operation: Automated controls reduce manual labor and production costs.
Low Waste: Precise control over filling ratio, minimizing material loss.
Versatile Applications: Suitable for meatballs, fish balls, vegetarian options, and more.
FAQs:
What types of products can the Papa P160 Encrusting Machine produce?
The machine can produce stuffed meatballs, fish balls, cheese-filled balls, dumpling fillings, and more, including vegetarian options like mushroom and tofu balls.
How does the dual-hopper system work?
The dual-hopper system automatically encrusts fillings and forms perfectly shaped balls, ensuring uniform size and consistent stuffing without breakage or leakage.
What are the maintenance requirements for the Papa P160?
The machine is made of 304 stainless steel, making it easy to clean and corrosion-resistant. Its detachable design ensures compliance with food hygiene standards.