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chocolate conche machine production line

chocolate and enrober machine
April 25, 2025
Category Connection: Chocolate Enrober Machine
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Tags:
#Chocolate Conche Machine #Chocolate Enrobing Line #Chocolate Enrobing Machine
Brief: Discover the Stainless Steel Chocolate Conche Machine 500L 15KW, the essential equipment for premium chocolate production. This machine refines and enhances chocolate flavor, texture, and smoothness through continuous mixing, heating, and aeration. Perfect for artisan and industrial chocolate makers.
Related Product Features:
  • Stainless steel construction ensures durability and easy cleaning.
  • 500L capacity ideal for medium to large-scale chocolate production.
  • 15KW main motor power for efficient and consistent performance.
  • Adjustable time, temperature, and speed for customizable chocolate types.
  • Reduces particle size to 20-25um for ultra-fine, silky-smooth chocolate.
  • Precise temperature regulation (40-80°C) for optimal flavor development.
  • Enhances chocolate flow properties for molding, enrobing, or coating.
  • Extended shelf life by preventing fat bloom and maintaining freshness.
FAQs:
  • What is the purpose of a chocolate conche machine?
    A chocolate conche machine refines and enhances the flavor, texture, and smoothness of chocolate by removing unwanted acidity and developing rich aromas through continuous mixing, heating, and aeration.
  • How does the conche machine improve chocolate quality?
    The machine improves chocolate quality by breaking down volatile acids for a smoother taste, reducing particle size for a silky texture, optimizing viscosity for better workability, and extending shelf life by preventing fat bloom.
  • What types of chocolate can be processed with this machine?
    This machine can process various types of chocolate, including dark, milk, and white chocolate, with adjustable settings for time, temperature, and speed to suit each type's specific requirements.
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